I have some stuff burned in the bottom of a stainless steel saucepan. Yesterday I was getting fed up of getting nowhere with it and so I boiled some water with some laundry oxi-whitener in it. And the pan didn't break!
If I had tried it with aluminium the pan would have turned black, but it was okay with stainless steel, and I had to watch it as it wambled right up.
But it worked!
Of course, stopping it burning in the first place is better, but I am happy to have my pan back, it is a lovely stainless steel stockpot just the right size. And I am quite giddy in that I had a go at something that I didn't see recommended, and it worked!
I will be a proper housewife yet.
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